Centro de investigación en Biotecnología Alimentaria

Site

Avenida José María Villacián Rebollo, s/n Burgos

Service provided

Drafting of the Facilities Execution Project

Client

University of Burgos

Surface

2.509,00 m2

SERVICE PROVIDED.

Proyect design and tender document: Design (D), Cost Estimation (CE), Bills of Quantities (BOQ), Surveying (S). Project Management (PM). Site Election (SE). Architectural Design (AD). Estructural Design (ED). Mecánical, Electrical, Proteccion, and Information Comunicaction Technology Design (MEPID). Building Management System (BMS). Engineering Procurement and Construction Management (EPCM). Engineering Procurement and Construction (EPC).

Engineering, Procurement, Construction and Instalation (EPCI). Technical Bid Evaluation (TBE). Project Management Consultant (PMC). Building Envelope Design (BED), Energy Performance Certificate of the Building (EPCB). Building Energy Quotient (BEQ). Consultant of Construction Tender (COCT). Delivery Schedule Tender Consultant (DSTC). Feasibility Study (FS). Study Design Alternatives (SDA). Report design (RD). Technical Inspections (TI). Enviromental Design Requirements (EDR).